I-Air Fryerlukhetho olunoqoqosho kunye nolucwengileyo olunoyilo olulula kunye nomsebenzi okhawulezayo wokupheka omnye.
I-Air fryer yindlela eyonwabisayo nelula yokwenza ukutya okuqhotsiweyo okuthandayo ekhaya ngaphandle kokuphazamiseka, umngcipheko kunye neekhalori ezongezelelweyo eziziswa yi-emele yeoli xa uqhotsa.
Nokuba uziifries zaseFransi okanye uqhotsa iidonathi zasekhaya, esi sikhenkcisi sincinci kodwa sinamandla siya kuwenza umsebenzi.Ikwalula kakhulu kwaye iyaphatheka, iyenza ibe lukhetho olukhulu lokuhamba.
1. I-Peel kwaye uhlambe iitapile, unqumle kwimicu (ububanzi malunga ne-1cm), uhlambulule ngamanzi ukuze ususe isitashi somphezulu, ubeke i-teaspoon yetyuwa emanzini, cwilisa imizuzu eyi-15.
2. Susa kwaye ukhuphe.Emva kokuba imichilo yezambane ikhutshwe ngokupheleleyo, yongeza ityuwa encinci kwaye udibanise kakuhle ukunambitha;
3. Gcoba i-fryer yomoya ngeoli kunye nokufudumala imizuzu emi-5.
4. Beka ii-chips kwi-basket uze ubhake imizuzu eyi-15, ujike isiqingatha kunye nemizuzu emi-5.
1. Beka iswekile, ubisi, amaqanda, umgubo we-gluten ephezulu, umgubo wobisi, imvubelo kunye netyuwa kwisitya sokupheka kwaye uxoke intlama de ihlambuluke.Yongeza ibhotolo kwaye uxoke intlama ide ibe igudileyo.
2. Hlukanisa inhlama ibe ngamaqhezu ama-5 kwaye ucinezele nge-mousse ukwenza imilo, wenze umgodi omncinci phakathi ngeminwe yakho.
3. Ukufudumala i-fryer emoyeni imizuzu emi-5, ulandele ibhasikidi ngephepha lokubhaka, uhlambe ngeoli kunye nefry inhlama emoyeni imizuzu eyi-8.Jikela kwaye uhlambe ngeoli, gazinga emoyeni imizuzu emi-6;
4. Gcoba i-donuts ngetshokolethi emhlophe enyibilikisiweyo kwaye uyihlobise ngokufafaza okanye i-icing sugar ngaphambi kokubeka.
1. Hlamba kwaye ukhuphe iziqwenga zamatakane;
2. Yongeza itswele, icephe eli-1 le-oyster sauce, icephe eli-2 le-soy sauce, icephe eli-1 lepepile, icephe eli-1 lewayini yokupheka, icephe eli-1 likumin yomgubo kunye netyuwa efanelekileyo kwaye marinate ngokulinganayo ngaphezu kweyure enye;
3. Gcoba iinqunqa zegusha nge-sauce emnyama yepepile kwelinye icala, ufefe ikumin kunye ne-chilli powder, kwaye u rose kwi-air fryer imizuzu eyi-15.
4. Ngakolunye uhlangothi, gcoba nge-black pepper sauce, ufefe i-cumin powder kunye ne-chilli powder, usasaze i-anyanisi e-marinated kwi-chops yegusha, ufefe i-garlic egayiweyo, kwaye gazinga imizuzu eyi-10.
Ngokupheka nge-85% yeoli engaphantsi kwizidlo ezimnandi ezingenawo amafutha.
I-flavour efanayo kunye nokugqiba i-crispy ngaphandle kweekhalori ezongezelelweyo!
Yongeza nje ukutya kwi-pan yedrowa, yongeza i-tbsp yeoli ukuba unqwenela, setha i-temp / ixesha, kwaye uqalise ukupheka!
Ixesha lokuposa: Dec-16-2021